Spring Cleaning Checklist: Don’t Forget To Clean These 6 Things

Most homeowners dread spring cleaning, but it’s a necessity when you think about how many things typically get overlooked as part of everyday cleaning. You might vacuum, wash dishes, and do laundry regularly, but there are plenty of other chores that get overlooked.

You should include the following items in your spring cleaning checklist.

1. Utensil Drawers

Pull out your utensil drawers, take everything out and thoroughly clean the insides, including the back, sides, and corners. Make sure to let them dry completely before you replace all of your utensils.

2. Coffee Makers

You should not only clean out your coffee pot, but also the filter. Take your coffee maker apart once in a while to give it a good cleaning in warm water mixed with white vinegar.

3. Ceiling Fans

The blades of your ceiling fans probably have a thick layer of dust on top of them. Imagine turning them on and allowing all that dust to enter the air you breathe. It is essential that you clean your ceiling fans as a part of your spring cleaning. You can use a vacuum cleaner with an extended nozzle, a duster, or even a damp cloth to remove all the piled-up dust.

4. Window Screens

Window screens are not just designed to keep critters out, they’re also intended to trap dust and debris. After a while, window screens can become clogged with particles, which can limit their effectiveness. Additionally, dirty window screens look disgusting. For stubborn debris, you will have to remove the screens from their frames and soak them in warm, soapy water before spraying them down and replacing them.

5. Oven

There’s a good chance that your oven will collect a layer of hard-to-remove grime at the bottom or along the interior walls. Those casseroles dripping with grease or those oven-baked pizzas covered with melted cheese can leave behind a layer of caked-on grease that needs to be removed. Your job just got a whole lot easier if you have a self-cleaning oven. But if you don’t, it’s going to take a few hours for oven-cleaning products to lift all that grease. Otherwise, you’ll have to use a lot of elbow grease to scrape it off that way.

6. Under & Behind Large Appliances

Even if you regularly vacuum your floors, dust and debris can accumulate underneath your large appliances over time. Pull out the refrigerator, oven, washer, and dryer and clean the areas that have been covered by these appliances throughout the year.

While spring cleaning might not be fun, it’s a necessary task. Make sure you’ve covered everything so you can enjoy a clean home throughout the rest of the year.

THIS WEEKEND IN CHICAGO – Last Chance to Go Green!

Even though St. Patrick’s Day is behind us, this weekend still offers Chicagoans a chance to “Go Green” especially if you missed out on last weekend’s live St. Patrick’s Day festivities.  Plus, there’s an added bonus! Spring officially arrives this Sunday and will begin to turn nature green!

Looking for some luck? Then join the Luckiest Bar Crawl ever at the 5th annual Lucky’s St. Patrick’s Day Crawl sponsored by Crawl With Us this Saturday (4 p.m.-12 a.m.) with check-in at SPIN Chicago (344 N. State St.) on the Near North Side. Since this crawl draws such a large crowd, it’s a Make Your Own Adventure Crawl to prevent participants all showing up at the same venue all at one time. Ticket includes two complimentary drinks or shots; exclusive drink specials; amazing food at select locations; custom Lucky badge and lanyard; waived cover at all venues; professional photographers; exclusive access to the crawl map; and a $1,000 Grand Prize Costume Contest!  After the crawl, join the awesome after party at Bounce Sporting Club (324 W. Chicago Ave.) with a special guest DJ!

Show some support and love for the inaugural South Loop St. Patty’s Day Crawl this Saturday (12 p.m.-10 p.m.) at the Bureau Bar and Restaurant (2115 S. State St.). This crawl will have food and drink specials at every stop. You must wear green and have your ticket for entry.  And only 500 tickets will be sold to this first ever crawl. They’re waiting for you to join them!

Prepare to be charmed as Chicago’s first magical Irish pop-up experience Charm’d runs through March 27th at Deuce’s Major League Bar (3505 N. Clark St.) in the Wrigleyville neighborhood.  It’s an over-the-top, multi-room, multi-level magical Irish experience featuring wall-to-wall Irish décor, lucky charms, multiple bars, and social photo-ops.  So, frolic in the Leprechaun Garden, take a stroll through the Emerald Isle, enjoy a colorful cocktail in the Rainbow Room or meet your mischief at Shenanigan’s Shot Bar!  (FYI:  you need a reservation to enter, so be sure to make one online)

Returning for the first time since 2019, Bank of America’s Shamrock Shuffle heads back to Grant Park (337 E. Randolph St.) in The Loop this Sunday.  The Shamrock Shuffle is one of Chicago’s best running events, kicking off the spring racing season, with a one-of-a-kind course that weaves its way through Chicago’s Loop, starting and finishing at Grant Park.  Join thousands of green-clad participants for an 8K run, a 2-mile walk, The Mile, or a Virtual 8K option.  Anyone who signs up will get a Shamrock Shuffle Nike race shirt, a festive knit hat, a drink ticket for one Michelob ULTRA at the post-race party, and an official finisher’s medal!  Even if you’re not a participant, come out of hibernation and cheer on the runners!

If you’ve had enough green already, here are two events that may pique your interest:

Celebrate the colorful Hindu springtime festival as Navy Pier (600 E. Grand Ave.) in the Streeterville neighborhood hosts the final Global Connections: Holi Celebration this Saturday (1 p.m.-5 p.m.). This free public event invites all to celebrate outdoors on the Pier’s South Dock by first throwing handfuls of colored powder (available for purchase on site while supplies last), then heading inside to the Aon Grand Ballroom to enjoy live music, dance, and educational programming to continue the celebration! Food and beverages will be available for purchase as well.

In honor of National Corn Dog Day, Welcome Back Lounge (2423 N. Milwaukee Ave.) in the Logan Square neighborhood will be hosting a Corn Dog Eating Contest this Saturday (12 p.m.-2 p.m.). For a $30 entry fee, contestants receive 20 corn dogs, a T-shirt, and 1 drink ticket. Whoever finishes their corn dogs the quickest will get their photo hung up on the wall and enjoy ultimate bragging rights!

Sue Moss and Dean’s Team Chicago

Neighborhood News from Streeterville, Lakeview, Chicago Loop, Lincoln Park, Magnificent Mile, Grant Park

Lá Fhéile Pádraig sona duit!  (Happy St. Patrick’s Day, in Gaelic)

Very soon (March 21), winter will give way to spring. To herald the season of rebirth and renewal (and longer, warmer days!), Chicago’s communities are celebrating with outside activities and lots of spring celebrations! 

Holi, for example, is a Hindu spring festival. You and your family can experience this rite of spring on Saturday, March 19, from 1pm-5pm at Navy Pier, 600 E. Grand Avenue. This free “festival of colors” welcomes spring with a vibrant-colored powder, and will feature live music, dance and educational programming in the Grand Ballroom, along with the iconic powder throwing and DJs outdoors at Navy Pier’s Beer Garden from 1pm-4pm. Ravi Baichwal, anchor at ABC7, and   Master of Ceremonies – Rahul Sharma from Funkadesi will appear.  For more information, click here.

“He’s Winnie The Pooh, Winnie The Pooh…Willy, nilly, silly old bear” At Lakeview’s Mercury Theater (the Hundred-Acre Wood), 3745 N. Southport Avenue, meet Winnie the Pooh, Christopher Robin, Piglet, Eeyore, Kanga, Roo, Rabbit, Owl, and Tigger as they come to life through life-sized puppetry in this musical stage adaptation, featuring a score from Disney’s famed Sherman Brothers, now through June 12.  A memorable show for children of all ages! For tickets and information, click here

It’s always spring inside the Lincoln Park Conservatory, 2391 N. Stockton Drive, as the Conservatory presents its annual Spring Flower Show, ‘Pillars of Spring.’ More than a dozen freestanding pillars are filled with colorful, fragrant geraniums, dianthus, larkspur and stock. Also, the website notes that azaleas and camellias will fill the room with “beauty and elegance and visions of spring.” Free, but tickets must be reserved in advance. Now through May 8. To reserve tickets, click here.

“What would happen,” Broadway in Chicago asks, “ if Sherlock Holmes and Monty Python had an illegitimate Broadway baby? Their answer? You’d get THE PLAY THAT GOES WRONG! Hilarity ensues at the Broadway Playhouse at Water Tower Place, 175 E. Chestnut Street, from March 15-May 29.  For reservations and information, click here.

Saturday, March 19 marks St. Joseph’s Day. What better way to celebrate the Patron Saint of Italy than by celebrating the grand traditions of Italy…say, opera? The Lyric Opera, 20 N. Wacker Drive, is presenting Puccini’s Tosca, now through April 10. As the story goes, Tosca is the story of a diva who has all of Rome at her feet. A heroine who is brave and loving, extravagantly emotional, yet utterly irresistible. For tickets, click here.

For those who can’t get enough of St. Patrick’s Day…Bank of America’s Shamrock Shuffle is back! St. Patrick himself leads the first race of the spring running season at Grant Park on Sunday, March 20, starting at 8am. There are still spots left for the 8K run. Registration starts at $55 and will remain open on a first-come-first-served basis.  According to their website, ‘shufflers’ picking up their packets on Friday and Saturday are encouraged to enjoy a new experience…live music and activities around Buckingham Fountain, Columbus and Ida B. Wells Drive, after picking up their runners packets. For more information, click here.

Alison Moran-Powers and Dean’s Team Chicago

Restaurant Review – The Best St. Patrick’s Day (Irish) and St. Joseph Day (Italian) Restaurants in Chicago

Patron Saints’ Days take center stage in Chicago in mid-March in Irish and Italian households. 

While the big parades and celebrations were held last weekend, St. Patrick’s Day—the patron saint of Ireland, is still celebrated on March 17 (Thursday) and the somewhat quieter St. Joseph Day, (also celebrated as Father’s Day in Italy and Southern Europe) the Patron Saint of Italy, is celebrated on March 19 (Saturday).

Just recently, Eat This, Not That ranked the best Irish pubs in the nation. In Illinois, they chose River North’s The Kerryman

Why? Their one-paragraph take: “This sprawling space,” (formerly a punk club…and a notorious gangster hangout, re: editor), they say, “Serves elevated takes on Irish favorites like Irish breakfast and beef and Guinness pie.”

To celebrate the holiday on Thursday, March 17, wear green. Then, try their Claddagh Wings, which pairs boneless wings with hot tangy sauce, bleu & ranch dressings. Or, you can upgrade to an Irish whiskey glaze for an even tangier take. Entrees include Shepherds Pie, with ground beef, vegetables, beef gravy, mashed potato, and cheddar, served with house Irish cheddar soda bread. The Irish Breakfast, a classic, combines sausage, bacon, black & white pudding, potato, tomato, eggs, beans, and toast. Or, Beef & Guinness Pie pairs a braised short rib with root vegetables, rich Guinness gravy, and puff pastry. 

The Kerryman’s half-pound Angus burgers are house-ground and served with your choice of steak fries, house salad, seasonal vegetables, mashed potatoes, cup of soup, or shoestring fries. For an upcharge, you can also choose sweet potato or truffle fries,  curried chips, a bowl of soup, or mac n’ gouda cheese. The Irish Cheddar burger also has Irish bacon and  marie rose on a golden bun. The “Moloney” has fried jalapeno, Sriracha aioli, pepper jack cheese and avocado served on a golden bun. Earning raves from customers, the Bacon ]am Burger combines smoked gouda, bacon jam and roasted garlic aioli on a pretzel bun.

The Kerryman is located at 661 N. Clark Street. They are open Monday-Thursday, 12pm–2am, Friday & Sunday, 11am–2am, and Saturday, 11am–3am. The kitchen closes nightly at 10pm. For reservations, click here

Wear your best red threads to any St. Joseph Day celebration. And if The Kerryman is the best Irish restaurant, the best-reviewed Italian restaurant on Google in Chicago is Ciccio Mio (translation: my dear) in River North, with more than 200 reviews scoring 4.8 out of a possible five stars. 

This cozy space is billed modestly by its management as a “nice Italian restaurant” on its website. 

NICE? 

That’s like saying Michelangelo just painted pictures on the ceiling of the Sistine Chapel.

“Fantastic dinner experience with excellent Italian dishes” said one recent Google reviewer. “We enjoyed the Buburrata (goes really well with the bread), lasagna, bugcatini,  and (vodka) rigatoni. The vesuvio potatoes are excellent as sides. Highly recommend.”

“The most stunning and delicious Italian restaurant in all of Chicago! If you’re lucky to land a reservation inside you have to gooo. The burrata and the complimentary bread table was incredible and we ordered the orecchiette. My friends got the black truffle and lamb gnocchi and loved it as well! Our waitress even gave us a free dessert ❤️ coming back here again very soon!”

“Honestly the best pasta I’ve ever had in my life. No wonder it takes months to get a reservation. 100% worth the wait!!”

Other treats mentioned include the 700-day aged prosciutto ham, the creamy Polenta, and the aforementioned free fennel bread.  

Ciccio Mio is located at 236 W. Kinzie Street, and is open daily for dinner from 4pm-10:15pm. Reservations at the 10-table spot are highly recommended. For reservations, click here.

Alison Moran-Powers and Dean’s Team Chicago

Chicago Home and Lifestyles – Backyard improvements that pack a punch at selling time

Even if you aren’t planning to sell your home anytime soon, or ever, it’s important to always have that in the back of your mind when planning home improvements. They can be costly, but if you plan well, your improvements will help pay for themselves with increased home value. 

Outside improvements are just as important. Here are a few projects that can really pump up the value:

Landscaping done well can make a 5-10percent difference compared to a home without it. Of course, professional landscaping can run into thousands of dollars, but over a few years you can DIY your backyard into a very pleasant place. A nice lawn along with well placed trees and shrubs for privacy can go a long way. Flowering perennials and other accent plants will bring it all together! 

Outdoor dining is all the rage now. Even in the Chicago area where inclement weather is the norm, everyone is setting up an outdoor oasis. If you have a decent amount of money to spend, an outdoor professional grill set up with stone surroundings will bring your backyard dining up several notches. Remember a quality grill set up will last upwards of ten years, versus a cheap one you’ll be replacing in five. This is especially true in climates like ours. 

A dining set will make that al fresco dining more pleasant. A good sturdy table with 4-6 comfortable chairs will make your guests feel welcome. An outdoor rug underneath is a nice finishing touch. There are so many new fabrics out there to choose from. It might be wise to upgrade to the higher quality outdoor fabrics, as they will hold up in harsh weather. For the same reason, it’s important to make sure that your outdoor furniture is the same excellent quality as your indoor furniture. And don’t forget to add a nice umbrella for shade!

Fire pits are extremely popular. Fire pits do double duty as a cozy gathering place for family and friends, and offering warmth when it might be just a little too chilly to be outside. There are so many types of pits to choose from and many different fuel types too. You can choose wood burning or propane. Many put out as many as 50,000 BTUs! Of course, prices vary widely but a decent unit can be had for less than $200.00. Most are also moveable so you can set up wherever you like. 

Then, we can’t forget the element that will set off our entire landscape: lighting. There are so many types of lighting, from string lights to path illumination to lanterns to tiki torches. They all show off your architectural design in addition to creating an inviting space and providing safety at night. 

So how will you adorn your outdoor space? Think of it as an extension of your indoor living space. Use excellent quality materials and workmanship. It will reward you with years of use and will help with value at selling time. 

Kathleen Weaver-Zech and Dean’s Team Chicago

Budget Projects With Big Value

Not all home improvement projects are created equal. Some renovations may cost a lot but not add significant value to your home. Here are some inexpensive home improvement projects that will not only increase your enjoyment of your home, but will also increase the home’s value.

HIGH QUALITY CEILING FANS

In a National Association of Home Builders survey, ceiling fans ranked No. 1 as the most-wanted decorative item. If your ceiling fans are outdated, replace them with something in the $400 range—it’ll make a big difference when it’s time to sell.

TREES

Mature trees can be worth as much as $10,000 toward the value of your home. Trees also protect your home from the elements and prevent erosion.

ENERGY EFFICIENCY

Buyers are increasingly interested in saving energy, so any efficiency update is worthwhile. Switching from a wood to gas fireplace is a great start.

OUTDOOR LIGHTING

Exterior lighting is great for highlighting the accents of your home, and you can typically expect a 50 percent return on investment.

MOLDING

You can finish a room with crown molding or railing for as little as $1.50 per foot if you take a DIY approach, and it’s extremely desirable among prospective buyers.

THIS WEEKEND IN CHICAGO – IT’S TIME TO GO GREEN!

After two years of canceled events, St. Patrick’s Day is officially back in Chicago with some of the city’s most beloved, but not forgotten, St. Paddy’s traditions!  It’s time to Go Green Chicago!

The centerpieces of the city’s St. Patrick’s Day weekend celebrations return this Saturday with the annual St. Patrick’s Day Parade and River Dyeing.  The Chicago River dyeing has been a tradition since 1962.  Representatives of the Journeymen Plumbers Local Union 130 pour dye into the Chicago River turning it a bright shade of green. This year’s dyeing will begin at 10 a.m. and takes place between Columbus Drive and State Street, so head to the Michigan Avenue bridge or grab a spot along the Riverwalk for the best views!

Afterwards, the city’s big St. Patrick’s Day Parade moves to Grant Park where you’ll see bagpipes, drum corps, Irish dancers and politicians at this festive procession celebrating its 67th year! Kick-off time is 12:15 p.m. at Balbo and Columbus Drives continuing north on Columbus Drive to Monroe Street with a viewing stand in front of Buckingham Fountain.

As you may or may not know, most of the St. Patrick’s events are for those 21+; however, families can celebrate too at the St. Patrick’s Day Family Fun Bash at WhirlyBall (1825 W. Webster Ave.) in the Lincoln Park neighborhood this Saturday from 10 a.m. to 12 p.m.  This bash features unlimited WhirlyBall, bowling, laser tag, and pop-up games!  Plus, the Pivot Room will be providing a lunch buffet as well!!

The Wrigleyville neighborhood is at it again with not one bar crawl but two for this weekend’s St. Patrick celebrations.  Check them out –

The Chicago Shamrock Crawl takes place this Saturday from 8 a.m. to 2 p.m. for Chicago’s biggest St. Pat’s party with 20+ bars participating.  A ticket gets you admission, a free crawl t-shirt, breakfast, a gift card to use on the crawl and more!  It’s time to celebrate the right way by taking over the Wrigleyville neighborhood at this one-of-a-kind event!!

The Wrigleyville Afternoon St. Patrick’s Day Bar Crawl takes place this Saturday from 3 p.m. to 9 p.m. for those who prefer to sleep in on their day off.  Tickets include admission, three free gift cards to use on the crawl, giveaways, and more at Wrigleyville’s best bars for some afternoon shenanigans!

Don your best green attire and get ready to shake your shamrocks aboard the St. Patrick’s Day Clover Cruise this Saturday from 1 p.m. – 3 p.m. (mornings sold out) at the Chicago’s First Lady Cruises Dock (112 E. Wacker Dr.) in The Loop.  This experience includes a 2-hour river cruise, a live bagpipe performance, specialty Irish-themed cocktails and beer, a corned beef sandwich box from the Corned Beef Factory, a fun photo station with themed props, and festive décor to get you in the St. Patrick’s Day spirit!  So, join your favorite leprechauns and raise a glass to the Irish – Sláinte!

Keep the festivities going later in the day at some of the Best Irish Pubs in Chicago!  However, be sure to save some energy for Sunday’s parades both kicking-off at 12 p.m.: the South Side Irish Parade taking place on Western Avenue from 103rd Street to 115th Street in the Beverly neighborhood, and the Northwest Side Irish Parade beginning in front of the William J. Onahan School (6634 W. Raven St.) and going south on Neola Avenue, north on Northwest Highway to Harlem Avenue in the Norwood Park neighborhood!

Sue Moss and Dean’s Team Chicago

Neighborhood News – Happy St. Patrick’s Day from the Chicago Loop, River North, West Town, Mayfair, Wicker Park

There’s an old saying here…”Everyone’s Irish on St. Patrick’s Day!”🍀 

After two years of Covid-19 isolation, Chicago’s most treasured celebration—St. Patrick’s Day—roars back with celebrations around the city and suburbs throughout the week and weekend. And…celebrating St. Patrick’s Day is only one of the many activities for Chicagoans this weekend! 

On Saturday, March 12, start with the Chicago tradition of dyeing the Chicago River. Beginning at 10am, between State and Columbus Drive, the tradition started 60 years ago. According to BlockClubChicago.com, the beloved and unique tradition began as a suggestion from the local plumbers union. Their environmentally friendly dye formula remains a closely kept secret. Local 130 does the honors for 2022.

After a breakfast or early lunch at one of Chicago’s many Irish restaurants, Chicago’s St. Patrick’s Day Parade begins at 12:15pm, on Columbus Drive between Balbo Drive and Monroe Drive, the Shannon Rovers Irish Pipe Band leads the procession, as they have since the first official parade in 1956. You’ll also see plenty of colorful floats waving their Irish flags high, troops of Irish step dancers, marching bands, bagpipers, and more during the three-hour celebration. 

Note: Entry to the parade route opens at 10am at Jackson and Ida B. Wells (formerly Congress) Boulevard. Security will be checking all bags and purses.  Coolers. alcohol, open beverages, camelbacks, and personal water bottles are not allowed along the parade route.

After the parade, come north to Chicago’s Mayfair neighborhood for the annual St. Patrick Fest at the Irish-American Heritage Center, 4626 N. Knox, from 1pm – 11:30pm. One the city’s biggest, family-friendly celebrations, entertainment includes the Academy of Irish Music, the Trinity Irish Dancers, the Shannon Rovers, and more. For tickets, click here.

Old Saint Patrick’s Church, at Adams and Desplaines Streets in the West Loop, survived the Chicago Fire of 1871 and several decades of World’s Largest Block Parties…legendary for the number of relationships and marriages that came out of meeting at the Block Party. In 2022, a new tradition begins. Shamrock’n The Block, a festive day of music, food and fun, and featuring a Pop-Up Irish Pub, begins Saturday, March 12, at noon and goes to 6:30pm.  A heated tent and beer garden features live music, Irish dance, bagpipes, tasty Irish fare, ‘wee one’s’ activities and “much more!” For more information and tickets, click here.

Chicago’s German community comes alive at their monthly ‘Kaffee, Kuchen, und Kino’ (coffee, cakes and movie theater) at Dank Haus, 4740 N. Western Avenue, starting at noon. On Saturday, 12. März 2022, the movie ‘Chicago’ will be shown. After the credits, discuss the film and flex your German language skills at the 2nd Floor Brauhaus Room. Members are $4, and non-members, $6. To register, click here.

If you think Farmer’s Markets ended with winter….come to Wicker Park’s The Den Theatre, 1331 N. Milwaukee Avenue, for an Indoor Farmers Market! From 10am-2pm, enjoy such vendors as Basket House, Beacon Doughnuts, Cuca Cucina, Dilly Dally Provisions, and Fehr Bros. For fresh, local food and products, and for more information, click here.

For a completely different theatre experience, come to HADESTOWN, “where a song can change your fate.” The eight-time Tony Award® winner is “a love story for today… and always. The play intertwines two mythic tales — that of young dreamers Orpheus and Eurydice, and that of King Hades and his wife Persephone.” Hadestown runs through Sunday, March 13 at the CIBC Theatre, 18 W. Monroe Street. For tickets, click here.

Finally…”Spring forward…fall back!” Set your clock one hour forward on Saturday night, March 12…Daylight Saving Time 2022 in Illinois will begin at 2:00 AM on Sunday, March 13. 

Alison Moran-Powers and Dean’s Team Chicago

Restaurant Review – St. Patrick’s Day 2022

After two years away, Chicago’s St. Patrick’s Day Weekend celebrations are back in full swing! 

What better way to celebrate than with a full Irish breakfast, fish ‘n chips, or corned beef and cabbage at one of the many Irish restaurants around town? Already one of the largest celebrations in the world, St. Patrick’s Day 2022 festivities begin with dyeing the Chicago River at 9am, followed by the Parade at noon on Saturday, March 12, on Columbus Drive between Balbo and Monroe. 

Three blocks from the Chicago River, The Gage Restaurant, at 24 S. Michigan Avenue, offers a full scale Irish menu, complete with a Corned Beef Sandwich with Guinness-soaked swiss cheese, pickled cabbage slaw, and remoulade. House-Made Corned Beef is served with braised cabbage, new potato, and horseradish crème fraîche. Not Your Grandma’s Colcannon pairs Guinness-braised beef, truffled potato, and cabbage. They open at 9am. On Thursday, March 17, they open at 11am. For information and reservations, click here.

In River North, Fadó Irish Pub, 100 W. Grand Avenue, is preparing menu specialties for a 21+ crowd, such as their Irish Breakfast with two eggs, Irish sausages, rashers, black and white pudding, mushrooms, tomatoes, and sourdough toast On Friday, March 11, they’re offering a buy one, get one 1/2 Off Fish & Chips all day long. Other menu specialties include the Fadó Reuben with corned beef, coleslaw, Swiss, and Marie Rose sauce on marbled rye and Shepherd’s Pie, with ground beef and vegetables in a rich sauce topped with colcannon, served with side salad. Fadó’s doors will open at 8:30am, and with a full lineup of entertainment, there’s no cover charge until 1pm. For more information, click here.

Cited as one of the best Irish Pubs in the world, Avondale’s Chief O’Neill’s, 3471 N. Elston Avenue, plans a weekend-long festival of epic proportions. They’re serving up a feast of Corned Beef and Cabbage, Rueben Corned Beef Sandwiches, Shepherd’s Pie, Fish & Chips, Bangers and Mash, and so much more, served in an atmosphere that “transports you to Ireland,” according to WTTW’s ‘Check, Please!’ Stop in for some great music and a delicious award-winning pint of Guinness. Sunday, March 13 finds their unique Irish Brunch Buffet, complete with Irish Benedicts and Jameson-soaked bread pudding with caramel. Reservations are only being accepted for their second-floor Mrs. O’Neill’s dining room. For reservations and information, click here. 

Alison Moran-Powers and Dean’s Team Chicago 

Chicago Home and Lifestyles – Springtime Asparagus

Most of the snow has melted around the Chicago area. All the signs are pointing towards an early spring! Of course, we are not so naïve to think there will not be another snow event or two, but they will be small and will melt quickly. I look forward to one of my favorite vegetables to appear. Yes, we have asparagus all year round now but the asparagus that comes from Mexico and South America are but a cardboardy tough replica of the delicious, fresh tender stalks we will get locally in the next month or so!

Asparagus is best barely cooked if at all. First, though, make sure to store your asparagus properly. They should be stored like flowers. Trim ½ inch off the bottom and stand in a tall glass. Add two inches of water and refrigerate. This will keep asparagus fresh for several days if it lasts that long.

Fresh asparagus in the spring is the time to try it raw. Use thinner stalks and peel them with a good vegetable peeler starting below the tip to the base of the stalk. Slice very thinly (bias style), leaving the tip whole or sliced lengthwise. Prepare fresh breadcrumbs using sourdough bread. Cut into ½ inch cubes. Toast till golden in a 400-degree oven. Toss with olive oil flavored with grated garlic, red pepper flakes, and dried oregano and thyme. Return to the oven for an additional 3-4 minutes. Toss asparagus with your favorite vinaigrette and top with the breadcrumbs. Add several soft-boiled egg halves for a delicious lunch or light supper. 

Avocado toast is much in vogue now, but it has met its match. Blanch 1 inch bias sliced asparagus pieces till barely tender. Dress with a bit of cream or vinaigrette. Toast thick slices of sourdough bread well, butter and top with the asparagus mixture. Serve immediately.

Oven roasted vegetables are wonderful and asparagus is one of the best roasted. No need to gild the lily too much here. A little olive oil and sea salt are all that is needed. Preheat the baking sheet in a 400-degree oven for quick cooking. As always with asparagus, cook it until tender. The same seasoning method works great for grilling when you do not want to heat up the kitchen. You can grill outside or use a cast iron grill pan on the stove. It’s best to use larger stalks for grilling and roasting rather than thinner ones. Serve them along with a Dijon vinaigrette for dipping. 

Stir frying also works great for asparagus as it cooks so quickly. Cook in butter or olive oil in a heavy pan till crisp and tender. Add fresh herbs or aioli sauce at the end. Steaming is another wonderful way to prepare asparagus as it preserves the essence of the vegetable while keeping it tender and delicious. Quick steam asparagus stalks or pieces till tender. This preparation works well with acidic preparations like a quick lemon vinaigrette. 

So, take advantage of this delicious vegetable during springtime. It’s the very best time of year!  

Kathleen Weaver-Zech and Dean’s Team Chicago